Our traditional confectionery section, present at Sigep for 30 years, offers the largest suppliers to confectioners: machines, ingredients, packaging, services. Here you will find Italy´s largest (and one of the world´s largest) concentration of companies in this sector.
In particular, Choco Sigep offers the finest Italian and foreign chocolatiers and chocolate making machines - all under the same roof - plus events and contests devoted to the "food of the gods."
If you want to learn everything about the professional confectionery market, come to Sigep: the world´s foremost showcase.
Events include the first edition of the World Junior Pastry Competition, which will involve 10 teams from 10 countries, and the return of the Italian Chocolate Championship.