209,135


attendance

1,250


exhibitors

+ 1,000


events

129,000


exhibiting sq.m

Sigep 19-23 January 2019 - 40th International Trade Show of Artisan Gelato, Pastry, Bakery and the Coffee World

An extraordinary expo showcasing the latest trends and innovations in the five business communities. Materials, ingredients, equipment and appliances, food service technologies, contract and design, and all-round services which will turn your ideas into milestones.
Sigep rewards excellence, introduces innovative formats and designs new networks to push your business to new levels.

Buyers, producers and operators of the entire distribution chain all meet at SIGEP.
The whole world meets at SIGEP to explore the world’s top brands and products of all of the five business communities represented (artisan gelato, pastry, chocolate, baking and coffee) in one single, great appointment and showcase. Continue»

Italy's famous Gelato Festival is coming to the New York area

Making its first-ever appearance on the East Coast, Gelato Festival America kicks off its eight-city tour on Aug. 11-12 in Jersey City’s Liberty State Park.

Gelato Festival: next stage Austria

Now in its 9th edition, the Gelato Festival is the most important event dedicated to the world of Italian gelato.

SIGEP: the "Italian Taste" in New York

An experiential stand where artisan gelato and Italian coffee will be stars at the Summer Fancy Food show.


PHOTO GALLERY WATCH
VIDEO GALLERY WATCH
  • 09/07/2018

    ITALIAN GELATO CONQUERS AMERICA

    Sigep´s ´debut´ at New York´s recent Fancy Food Show was a great success.
    Artisan gelato and coffee played star roles at an experiential stand that intercepted American buyers, distributors and importers<