Pastry Events

The art of the great masters

The Pastry Arena stage will be graced by the biggest names in high-end pastry, with master confectioners Sal De Riso, Santi Palazzolo, Fabrizio Galla and Roberto Rinaldini sharing their stories and delighting the public with some unmissable tastings.

There will also be talks from two of our leading pastry schools: the Academy of Italian Master Confectioners and Relais Dessert. Meanwhile, master confectioners Iginio Massari, Gino Fabbri, Luigi Biasetto and Jeff Oberweis will reveal some of the biggest future trends.