40 years of SIGEP , A Journey Never stops
SIGEP China is the reference point for innovation throughout the industry, offering a complete overview of all new market developments: raw materials and ingredients, machinery and equipment, packaging and services. By interlinking five different sectors (artisan ice cream, bakery, patisserie, chocolate, coffee).
SIGEP China offers a 360-degree view of the world of confectionery and coffee, combining the presentation of new technologies, trends and formats with the business and networking opportunities of the Greater Bay Area - one of the fastest growing and most prominent economic regions in China.
sqm of exhibiting area
SIGEP China will be held in parallel with ANUFOOD China, the leading food trade fair in Southern China
powered by the world-renowned Anuga with 40,000 sqm - 800 exhibitors - 30,000 visitors.
A rich content and know-how sharing platform between industry peers from all over the world.
- Latest trends & innovations
- Gelato & Coffee tasting
- Show cooking
- Official Chinese selections for the Gelato World Cup