What's happened at Sigep 2022
Highlights Gelato Arena
´APEI´, AMBASCIATORI PASTICCERI DELL´ECCELLENZA ITALIANA IS BORN TODAY
Mar 12, 2022
On the inaugural day of Sigep - The Dolce World Expo was the launching pad for an absolute reference point in the future of Italian pastry.
DOLCE OUT-OF-HOME, AIMING FOR SUSTAINABILITY
Mar 12, 2022
The first manufacturing sector in Europe, agri-food, has a value - from Lisbon to Warsaw - of 1.2 trillion euros. Nevertheless, there´s still a long way to go to acquire greater environmental and social sustainability.
OPENING CEREMONY: A TRIBUTE TO UKRAINE
Mar 12, 2022
The opening ceremony had a touching start with a tribute to Ukraine, with a video of the national flag flying. The word then passed to the inaugurators.
A SIGEP ABLE TO ASTONISH, THE DOORS OPEN ON THE GREAT DOLCE FOODSERVICE WORLD
Mar 12, 2022
SIGEP is back. And with it the great world of dolce foodservice which, from March 12 to 16, has an appointment at Rimini expo centre under the banner of business and internationality.