The Expo

Exhibit surface: 110,000 sq.m.

SECTORS ON SHOW FOR ARTISAN ICE CREAM, CONFECTIONERY AND BAKERY

• Machinery and systems
• Raw materials and ingredients
• Furnishing and fittings
• Decorations and displays
• Products presentation accessories
• Packaging
• Franchisor
• Professional Training
  
• Services

EXPO SECTIONS

• Gelato
• Confectionery
• Chocolate
• Coffee
• Decoration
• Bakery
• Furnishing and fittings
• Pizza
• Fresh pasta

VISITORS

Sigep visitors come from 140 foreign countries. The Top Ten:

1. GERMANY
2. SPAIN
3. FRANCE
4. GREECE
5. POLAND
6. NETHERLANDS
7. ROMANIA
8. AUSTRIA
9. SLOVENIA
10. TURKEY

Italian visitors    118,556
Foreign visitors     26,247
Total                144,803

Italian visitors for geographical areas

North West 15%
North East 41%
Centre 25%
South 19%

Foreign visitors for geographical areas

UE 76 %
Asia 12 %
North America 2 %
South America 3 %
Africa 6%
Oceania 1 %