Theresa Donnelly - Director of Procurement at Atlas Restaurant Group, USA
What I really enjoyed about SIGEP WORLD was the diversity of vendors or exhibitors that they had. It was great not only to attend the show, but to meet people from all over the world with different backgrounds and different needs to attend the show and make some connections that I hope will last a lifetime.
Mahsoub Hamdi - Business Development Manager at Arabica Star, Saudi Arabia
SIGEP WORLD is the biggest exhibition in Europe, and it's the perfect place to easily find international suppliers across all categories, from coffee beans to Gelato and bakery products.
Steve Diasio - Affiliate Representative at Bloomin' Brands, USA
My SIGEP WORLD experience is different here than any other food and service industry trade show because of the level of diversity, not just in the vendors, but the people that are here. They're all willing to share knowledge, the trends that are happening in the different regions around the world, their expertise, and how each one of us can be better, both as an entrepreneur, as a firm, as a buyer, and someone who wants to shape the discussion of the future of the food service industry
Matthew Henninger - Senior Product Developer, Confectionery Ingredients at Clark Associates Clark Associates, USA
What I liked most about my experience at SIGEP WORLD was seeing all of the product trends and seeing new suppliers that I haven't seen before at other shows. There's a really wide range of countries represented here and we're seeing products from all over the world, which is really special.
Kathleen Kennedy - Director of Culinary Innovation for Marcos Franchising, USA
At SIGEP WORLD, I’ve really enjoyed meeting vendors with whom I could do business back in America. This experience will help me bring Italian-inspired trends to the U.S. and it has been extremely helpful, and I truly appreciate being a part of it.
Darshak Solanki - Entrepreneur in the foodservice industry, India
The most interesting part about SIGEP WORLD was that everything Italy has to offer is in one roof. You have amazing dedicated sections completely for pizzas, you have some chocolates, you also have a dedicated section for gelaterias and also the machinery part. So everything is under the same roof.
Alexandre Hernández Rodríguez - Representative of La Vitoriana, Spain
What I liked most about the Bayer program by SIGEP WORLD is the ease and, above all, the efficiency it provides in scheduling meetings and appointments with potential suppliers, from organization to management. The support, the convenience of having a translator to make everything smoother and more efficient, ensures that meetings happen quickly and that you achieve what you came for.
Gorm Wisweh - Entrepreneur, Denmark
What I enjoyed about the SIGEP experience was the presence of calm spaces amidst the vibrant chaos. There’s a great balance that allows you to focus while working intensively, making the most of the limited time available.
Ben Van Leeuwen - Co-founder and CEO of Van Leeuwen Ice Cream, USA
What I appreciate about SIGEP is that the industrial products available here in Italy are of higher quality than those in the United States. It’s much easier for me to find ingredients here that can be commercialized at the scale we need compared to the U.S.
Kealey Shyk - Senior Merchant at Clark Associates, USA
The show does a great job organizing everything, ensuring we make valuable connections. It has been a fantastic hosting experience. This show is different from others because there is such a great range of truly high-quality manufacturers here.
Jena De Marzo - Food & Beverage Director, USA
At SIGEP WORLD I like the fact that I can see different cultures, taste different food, and learn about their stories. It's more authentic and direct, allowing me to connect with suppliers I wouldn't normally meet in the United States. This is my first time in Italy so being able to experience a new culture was really eye opening for me.
Entrepreneur and owner of a company in the food & beverage sector, Brazil
I absolutely love SIGEP WORLD. It's a pleasure to be back here, discover new products, and see new machines for my company. What else can I say? I adore this event, and if you don't know SIGEP, you absolutely have to check it out!
Mallika Karkhanis
SIGEP WORLD was very well organized, with different categories such as coffee, ice cream, baked goods, and pizza. So if I wanted to focus only on coffee, I could go directly to the dedicated sections.
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