JUNIORES PASTRY WORLD CUP

The Juniores Pastry World Cup makes a grand return to SIGEP 2026 as one of the flagship events in the Pastry Arena. This unique international competition, reserved for young talents under 26, welcomes teams from around the world in a challenge that combines technique, creativity, and team spirit. It's a high-level educational opportunity and a springboard into the world of high-end pastry.

Young talents from international pastry will compete on a highly evocative theme: the creative interpretation of a national historical figure who, through their inventions or actions, has profoundly transformed a sector of their country.

Further enriching the Pastry Arena's program, there will be special talks and masterclasses featuring big names from international high-end pastry. These exclusive in-depth sessions are designed to inspire, update, and train professionals and enthusiasts through direct storytelling by the protagonists, technical demonstrations, and reflections on the new frontiers of contemporary desserts.