Talks, competitions, demos, round tables and more
Events Program
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- Bakery Arena - Hall D8
- Coffee Arena - Hall D1
- Gelato Arena - Hall A7
- Mimosa Room 2 - East Hall
- Neri Room 1 - South Hall
- Pastry Arena - Hall B5
- Pizza Arena - Hall D6
- Pizza Club - Hall B8
- Sustainability District - Hall B1
- Vision Plaza - Cagnoni Dome - South Hall
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Gelato Europe Cup
10:00 - 17:00 | 18 January
Gelato Europe Cup
Organized by SIGEP World and Gelato e Cultura
Category: gelato
Tipology: competition
CIBC Semifinals - Italian Barista Caffetteria Championship
10:00 - 17:30 | 18 January
CIBC Semifinals - Italian Barista Caffetteria Championship
Organized by Specialty Coffee Association Italy (SCA Italy)
Category: coffee
Tipology: competition
Bread in the City - Bakery World Cup
10:00 - 18:00 | 18 January
Bread in the City - Bakery World Cup
Organized by Richemont Club Italy and Richemont Club International
Category: bakery
Tipology: competition
The journey of giandujotto of Torino P.G.I.
11:30 - 12:15 | 18 January
The journey of giandujotto of Torino P.G.I.
Organized by International Institute of Cacao Tasting
Category: pastry
Tag: trends
Tipology: talk
SIGEP World 2025 - Opening Ceremony
11:30 - 12:30 | 18 January
SIGEP World 2025 - Opening Ceremony
Organized by SIGEP World
How and where is the trade of Pizzaiolo taught in the World?
11:30 - 13:00 | 18 January
How and where is the trade of Pizzaiolo taught in the World?
Organized by Ristorazione Italiana Magazine
Category: pizza
Tipology: talk
Verace Generation
12:00 - 12:45 | 18 January
Verace Generation
Organized by AVPN - Associazione Verace Pizza Napoletana
Category: pizza
Tipology: show cooking
Sustainable Innovation in Italian Artisan Gelato: The SusPlantIC Project and Churning Technology
12:30 - 13:00 | 18 January
Sustainable Innovation in Italian Artisan Gelato: The SusPlantIC Project and Churning Technology
Organized by SusPlantIC
Category: gelato
Tag: sustainability
Tipology: talk
Ecuador: ancestral and quality cocoa for the world
12:30 - 13:00 | 18 January
Ecuador: ancestral and quality cocoa for the world
Organized by IILA (Organizzazione Internazionale Italo - Latino Americana)
Tag: sustainability
Tipology: talk
Presentation I-Redbox
12:45 - 13:00 | 18 January
Presentation I-Redbox
Organized by GiMetal
Category: pizza
Tipology: show cooking
The taste of India
12:45 - 13:15 | 18 January
The taste of India
Organized by Pastry Queen Kashish Sharma
Category: pastry
Tipology: show cooking
Pizza Global Experience
13:00 - 17:00 | 18 January
Pizza Global Experience
Organized by Ristorazione Italiana Magazine
Category: pizza
Tipology: show cooking
The Future of Refrigeration: how innovation can reduce costs and carbon footprint
13:30 - 14:15 | 18 January
The Future of Refrigeration: how innovation can reduce costs and carbon footprint
Organized by BBS - Bologna Business School
Category: foodservice
Tag: sigep vision, sustainability
Tipology: talk
The new markets of high-end pastry Luxury hospitality and the food world
14:00 - 16:30 | 18 January
The new markets of high-end pastry Luxury hospitality and the food world
Organized by MNCOMM
Category: pastry
Tag: sigep vision
Tipology: talk
SIGEP Vision Talk: global trends and future scenarios of the gelato and foodservice industry
14:30 - 15:15 | 18 January
SIGEP Vision Talk: global trends and future scenarios of the gelato and foodservice industry
Organized by SIGEP World
Category: foodservice, gelato
Tag: sigep vision
Tipology: talk
Best AVPN Pizzeria 2024
14:30 - 15:30 | 18 January
Best AVPN Pizzeria 2024
Organized by AVPN - Associazione Verace Pizza Napoletana
Category: pizza
Tipology: award ceremony
The Neapolitan pizza and its boundless authenticity
14:30 - 15:30 | 18 January
The Neapolitan pizza and its boundless authenticity
Organized by AVPN - Associazione Verace Pizza Napoletana
Category: pizza
Tipology: talk
Bakery in the USA
15:00 - 16:00 | 18 January
Bakery in the USA
Organized by Richemont Club Italy & Richemont Club International
Category: bakery
Tag: trends
Tipology: talk
BioCubaCafé: Forest Friendly Coffee and Sustainable Development
15:00 - 16:00 | 18 January
BioCubaCafé: Forest Friendly Coffee and Sustainable Development
Organized by BioCubaCafé
Category: coffee
Tag: sustainability
Tipology: talk
Highlight the role of Robusta coffee in Côte d’Ivoire
16:00 - 16:30 | 18 January
Highlight the role of Robusta coffee in Côte d’Ivoire
Organized by ICE (Agenzia per la promozione all'estero e l'internazionalizzazione delle imprese italiane)
Category: coffee
Tag: trends
Tipology: talk
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