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47th edition 16-20 January 2026 Rimini Expo Centre, Italy
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PANETTONE WORLD CUP - ITALIAN FINAL

Gelato & Pastry Lab - Hall C6

Pastry masters from all over Italy gather at SIGEP WORLD to compete and win the title of Italian Champion of the Panettone World Cup. The event is organized by Master Giuseppe Piffaretti and there will be two categories of panettone: traditional and chocolate. This partnership between SIGEP world and the Panettone World Cup inaugurates a joint international project, which will see both organizations working together to spread knowledge of panettone worldwide through training sessions, masterclasses, events, and national and international selections. The Italian final will determine the pastry masters who will have the honor of participating in the prestigious world final, scheduled for November 2026.

Organized by: COPPA DEL MONDO DEL PANETTONE

18 gennaio , 14:00 - 18:00

Language

italiano

Category

Pastry

Type

Competitions