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47th edition 16-20 January 2026 Rimini Expo Centre, Italy
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Event

THE EVOLVING PASTRY

Pastry Arena - Hall B5

The "father" of reasoned pastry presents his fifth book and delves into the topics of free-from and rationalization in the laboratory.

Organized by: PASTICCERIA INTERNAZIONALE

18 gennaio , 17:00 - 17:30

Language

italiano

Category

Pastry

Type

Talks

Speaker

LD

Leonardo Di Carlo

Pastry chef, “father” of scientific pastry and world champion

Livia Chiriotti

Livia Chiriotti

Editor in chief PASTICCERIA INTERNAZIONALE