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47th edition 16-20 January 2026 Rimini Expo Centre, Italy
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SIGEP Vision Trends

Food Safety

Food safety is a priority for producers, distributors, and foodservice operators. From the latest regulations to solutions for quality control and supply chain management, this section provides technical insights to ensure high standards at every stage of production and distribution.

 

Stay up to date with best practices for safe and regulation-compliant foodservice.

 

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Predictive food safety: how AI prevents contamination in foodservice

Predictive food safety: how AI prevents contamination in foodservice

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The future of HACCP compliance in restaurants is digital

The future of HACCP compliance in restaurants is digital

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YOLO: the artificial intelligence revolutionizing food safety 

YOLO: the artificial intelligence revolutionizing food safety 

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