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46th edition 18-22 January 2025 Rimini Expo Centre, Italy
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Demo, talks and workshops

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Pasquale Di Leo: Coffee-based drink presentation.

Pasquale Di Leo: Coffee-based drink presentation.

15:00 - 15:30 | 18 January

Pasquale Di Leo: Coffee-based drink presentation.

Organized by RICO CAFFE' SRL

Categoria: coffee

Cooking show with master Ernst Knam

15:00 - 16:15 | 18 January

Cooking show with master Ernst Knam

Organized by BRAVO SPA

Categoria: pastry

Paolo Cappellini's Gelato lessons

Paolo Cappellini's Gelato lessons

15:30 - 16:00 | 18 January

Paolo Cappellini's Gelato lessons

Organized by IPSA SPA

Categoria: gelato

Resolvi: the revolution in service center operations

15:30 - 16:00 | 18 January

Resolvi: the revolution in service center operations

Organized by RESOLVI SRL - STARTUP

Categoria: coffee

15:30 - 16:00 | 18 January

Organized by MOLINO SPADONI SPA

Categoria: pizza

TV broadcast casting: the perfect ice cream

15:30 - 18:00 | 18 January

TV broadcast casting: the perfect ice cream

Organized by BRAVO SPA

Categoria: bakery

Resolvi: Full Control Over Your Loaned Equipment

16:30 - 17:00 | 18 January

Resolvi: Full Control Over Your Loaned Equipment

Organized by RESOLVI SRL - STARTUP

Categoria: coffee

16:30 - 17:30 | 18 January

Organized by MOLINO SPADONI SPA

Categoria: foodservice

Information and misinformation in the ice cream shop

16:45 - 17:30 | 18 January

Information and misinformation in the ice cream shop

Organized by BRAVO SPA

Categoria: gelato

Gelato cocktail by Gelato.ipsa & RogelFrut

Gelato cocktail by Gelato.ipsa & RogelFrut

17:00 - 17:30 | 18 January

Gelato cocktail by Gelato.ipsa & RogelFrut

Organized by IPSA SPA

Categoria: gelato

Croissant with LEVIMIX

Croissant with LEVIMIX

10:00 - 10:30 | 19 January

Croissant with LEVIMIX

Organized by IPSA SPA

Categoria: bakery

Resolvi: the revolution in service center operations

10:30 - 11:00 | 19 January

Resolvi: the revolution in service center operations

Organized by RESOLVI SRL - STARTUP

Categoria: coffee

Pasquale Di Leo: Latte art - free pour, etching, and stencil techniques.

Pasquale Di Leo: Latte art - free pour, etching, and stencil techniques.

10:30 - 11:00 | 19 January

Pasquale Di Leo: Latte art - free pour, etching, and stencil techniques.

Organized by RICO CAFFE' SRL

Categoria: coffee

Long-life pralines: how to space out the inclusion of flavours

10:30 - 11:15 | 19 January

Long-life pralines: how to space out the inclusion of flavours

Organized by BRAVO SPA

Categoria: pastry

Show cooking with master Gilles Carbone

10:30 - 11:30 | 19 January

Show cooking with master Gilles Carbone

Organized by GELITA SK S.R.O.

Categoria: gelato

10:30 - 11:30 | 19 January

Organized by MOLINO SPADONI SPA

Categoria: pizza

How is mozzarella made?

How is mozzarella made?

10:30 - 11:30 | 15:00 - 16:00 | 19 January

How is mozzarella made?

Organized by CASEIFICIO TONON SRL

Categoria: pizza

11:00 - 13:00 | 19 January

Sherbeth casting

Organized by BRAVO SPA

Categoria: bakery

Resolvi: Full Control Over Your Loaned Equipment

11:30 - 12:00 | 19 January

Resolvi: Full Control Over Your Loaned Equipment

Organized by RESOLVI SRL - STARTUP

Categoria: coffee

Comparison of processing methods

11:30 - 12:15 | 19 January

Comparison of processing methods

Organized by BRAVO SPA

Categoria: gelato

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