For more than 45 years, SIGEP has been an essential event for learning about the latest innovations and trends in the Foodservice sector. Here you can discover raw materials, ingredients, technologies, machinery, equipment, furnishings, packaging solutions and services.

The event offers a unique space in which to interact with companies and industry experts, discuss developments in the sector and create opportunities for business, networking and professional development.


Make contact with companies and operators from all over the world, creating new connections and sharing experiences with professionals and associations in the Out-of-Home industry.

Expand your horizons and see what lies in the future of your sector. Explore new trends and be the first to discover product innovations, the latest ingredients, cutting-edge equipment and revolutionary techniques and technologies, all with a touch of Italian elegance, the style and unmatched quality of Made in Italy products.

Enjoy an inspiring program of talks, demos and show cooking sessions with highly innovative and artistic content, and get in touch with leading experts and renowned master craftsmen operating in your field.

Extend your knowledge and skills and keep abreast of the very latest industry news from all corners of the planet. Keep a close eye on the increasingly topical issues of sustainability, marketing and digital innovation.

All figures refer to the 2024 edition