Gelato Gems: Dessert Wine Cream with Dark Fig and Candied Nuts
- Saturday, January 20, 2024
- 13:00 - 13:45
- Memo
- Gelato Lab - Pav. A7
- organized by Confartigianato
- Mariagrazia Baito
- Giorgio Venudo
| A unique sensory experience awaits gelato lovers as master gelato makers Giorgio Venudo and Mariagrazia Baito unveil their masterpiece: a dessert wine cream with the elegant touch of dark fig and the crunch of candied walnuts. |
- Gelato
- Demo