The Slow Food Coffee Coalition is an international, open and inclusive network that unites the main actors in the coffee chain, from those who grow coffee to those who consume it. Each actor in this network has as its objective the cultivation, promotion and consumption of good, clean and fairtrade coffee. A coffee that must be traced and grown in an agro-forestry system with agro-ecological techniques. One that must engage the communities of farmers and countryfolk who produce that coffee.