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SIGEP 2023, THE DOLCE FOODSERVICE SUPPLY CHAIN OUTLOOK

Press Release n. 10 of the 21/12/2022


• Gelato, pastry, bakery and coffee in the spotlight to take stock of the current situation and provide the industry with insight
• Artisan gelato on the upswing after two years of uncertainty
 (...)



SIGEP 2023 SERVICE GUIDE

Press Release n. 9 of the 22/12/2022

https://en.sigep.it

Rimini, 22 December 2022 . Entry into the Expo Centre: entr (...)



THE SIGEP 2023 LAYOUT

Press Release n. 8 of the 22/12/2022

https://en.sigep.it

Rimini, 22 December 2022 . The Sigep layout (Rimini Expo Ce (...)



SIGEP 2023: DIGITAL AND AN APP FOR THE DOLCE FOODSERVICE BUSINESS

Press Release n. 7 of the 22/12/2022

• The Italian Exhibition Group show in Rimini from 21st to 25th January and online until the 27th
• At Sigep, virtual will be at the service of physical: with TEO, The Eating Out Hub, technology increases (...)



SIGEP - THE DOLCE WORLD EXPO, DOLCE FOODSERVICE EXCELLENCE IS BACK

Press Release n. 6 of the 22/12/2022

• Over 1,000 exhibiting brands in attendance, offering the most comprehensive showcase in Europe for the gelato, pastry, bakery and coffee sectors
• The best of Made in Italy and beyond with new products,  (...)