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46th edition 18-22 January 2025 Rimini Expo Centre, Italy
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Events Program

Talks, competitions, demos, round tables and more

Events Program

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Bread in the City - Bakery World Cup

Bread in the City - Bakery World Cup

10:00 - 18:00 | 19 January

Bread in the City - Bakery World Cup

Organized by Richemont Club Italy and Richemont Club International

Categoria: bakery

Tipologia: competition

Cup Tasters Italian Championship

Cup Tasters Italian Championship

10:15 - 16:30 | 19 January

Cup Tasters Italian Championship

Organized by Specialty Coffee Association Italy (SCA Italy)

Categoria: coffee

Tipologia: competition

The Future of Panettone: a Global Trend

The Future of Panettone: a Global Trend

10:30 - 12:30 | 19 January

The Future of Panettone: a Global Trend

Organized by Panettone World Cup

Categoria: pastry

Tag: sigep vision

Tipologia: talk

How Technology Is Transforming Specialty Coffee Shops in Europe

How Technology Is Transforming Specialty Coffee Shops in Europe

11:00 - 11:30 | 19 January

How Technology Is Transforming Specialty Coffee Shops in Europe

Organized by European Coffee Trip

Categoria: coffee

Tag: sigep vision, sustainability

Tipologia: talk

Foodservice consumer and market trends: focus on the US

Foodservice consumer and market trends: focus on the US

11:00 - 11:45 | 19 January

Foodservice consumer and market trends: focus on the US

Organized by Mintel

Categoria: foodservice

Tag: sigep vision, trends

Tipologia: talk

Yeast and pizza: quality is art

Yeast and pizza: quality is art

11:00 - 12:00 | 19 January

Yeast and pizza: quality is art

Organized by AIBI Assitol

The Bakery of the Future

11:00 - 13:00 | 19 January

The Bakery of the Future

Organized by ASSIPAN (Federazione Italiana Panificatori)

Categoria: bakery

Tag: trends

Tipologia: conference

Italian Milling Industry: New Ways to Growth

Italian Milling Industry: New Ways to Growth

11:00 - 13:00 | 19 January

Italian Milling Industry: New Ways to Growth

Organized by ITALMOPA (Associazione Industriali Mugnai d'Italia)

Categoria: bakery

Tag: trends

Tipologia: conference

The Future of Coffee

11:30 - 13:00 | 19 January

The Future of Coffee

Organized by Comunicaffè

Categoria: coffee

Tag: sustainability

Tipologia: talk

1st Catering Franchising Day

12:00 - 14:00 | 19 January

1st Catering Franchising Day

Organized by Ristorazione Italiana Magazine, In collaboration with Federazione Italiana Franchising and Confesercenti Nazionale

Categoria: pizza

Tag: trends

Tipologia: talk

Bread and Breads in South America

Bread and Breads in South America

12:30 - 13:00 | 19 January

Bread and Breads in South America

Organized by Richemont Club Italy and Richemont Club International

Categoria: bakery

Tag: trends

Tipologia: talk

The Art of Gelato Communication: Strategies for Content Creation in a Sweet Industry

The Art of Gelato Communication: Strategies for Content Creation in a Sweet Industry

12:30 - 13:15 | 19 January

The Art of Gelato Communication: Strategies for Content Creation in a Sweet Industry

Categoria: gelato

The story of a professional who becomes the story of an entire industry.

The story of a professional who becomes the story of an entire industry.

12:45 - 13:15 | 19 January

The story of a professional who becomes the story of an entire industry.

Organized by Pasticceria Internazionale

Categoria: pastry

Tipologia: talk

Modern Cupping for Comprehensive Value Determination

Modern Cupping for Comprehensive Value Determination

13:15 - 13:45 | 19 January

Modern Cupping for Comprehensive Value Determination

Organized by SCA International (Specialty Coffee Association International)

Categoria: coffee

Tag: sustainability

Tipologia: talk

Different Visions, Great Ideas

Different Visions, Great Ideas

14:00 - 17:00 | 19 January

Different Visions, Great Ideas

Organized by Ambasciatori Pasticceri dell'Eccellenza Italiana (APEI)

Categoria: pastry

Tag: trends

Tipologia: talk

Pizza Global Experience: Showcooking with Brand Ambassadors and teams competing in the Pizza Senza Frontiere - World Pizza Champion Games competition

Pizza Global Experience: Showcooking with Brand Ambassadors and teams competing in the Pizza Senza Frontiere - World Pizza Champion Games competition

14:00 - 17:00 | 19 January

Pizza Global Experience: Showcooking with Brand Ambassadors and teams competing in the Pizza Senza Frontiere - World Pizza Champion Games competition

Organized by Ristorazione Italiana Magazine

Categoria: pizza

Tipologia: show cooking

The future of pizzeria training in the world. The new trends of 2025

The future of pizzeria training in the world. The new trends of 2025

14:30 - 15:30 | 19 January

The future of pizzeria training in the world. The new trends of 2025

Organized by AVPN - Associazione Verace Pizza Napoletana

Categoria: pizza

Tag: trends

Tipologia: talk

Outlook on the European Foodservice Industry

Outlook on the European Foodservice Industry

15:15 - 15:45 | 19 January

Outlook on the European Foodservice Industry

Organized by Circana

Categoria: foodservice

Tag: sigep vision, trends

Tipologia: talk

Margherita and her sisters

16:00 - 17:00 | 19 January

Margherita and her sisters

Organized by AVPN - Associazione Verace Pizza Napoletana

Categoria: pizza

Tipologia: talk

Sustainability in Foodservice: Consumer attitudes and innovation

Sustainability in Foodservice: Consumer attitudes and innovation

16:30 - 17:00 | 19 January

Sustainability in Foodservice: Consumer attitudes and innovation

Organized by Mintel

Categoria: foodservice

Tag: sigep vision, sustainability

Tipologia: talk

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