Sweet and salty. Challenges and opportunities for the Sweet Foodservice in the Italy.
- Saturday, January 20, 2024
- 14:00 - 14:30
- Memo
- Vision Plaza - South Hall
- organized by Circana
- Matteo Figura Circana Executive Director, Foodservice Italy
- Linda Moreschi Circana Account Manager, Client Development Foodservice Italia
The desire for novelty and innovation, sustainability and well-being guide the choices of consumers away from home in a moment of uncertainty given by purchasing power and rising prices. What are the challenges of tomorrow for Sweet Foodservice? Matteo Figura and Linda Moreschi from Circana will talk about it sharing relevant data and insights.
Talk by Circana
- Innovation & Trends
- Talk