Pastry

21 JANUARY | 09:30 - 17:30 Pastry Arena - Pav B5

Junior Italian Pastry Cup

21 JANUARY | 17:30 - 18:00 Pastry Arena - Pav B5

Senior Italian Pastry Award Ceremony

Pastry - Demo

22 JANUARY | 10:30 - 11:15 Pastry Arena - Pav B5

THE EVOLUTION OF TASTE IN CONTEMPORARY PASTRY-MAKING

Speaker

Gian Luca Forino

22 JANUARY | 11:00 - 17:30 Pastry Arena - Pav B5

Different Visions, Big Ideas - by Maestro Iginio Massari

Cured by: Iginio Massari

22 JANUARY | 11:00 - 17:30 Pastry Arena - Pav B5 English

Different Visions, Big Ideas - by Maestro Iginio Massari - with English simultaneous translation

Cured by: Iginio Massari

23 JANUARY | 08:00 - 17:30 Pastry Arena - Pav B5

Senior Italian Pastry Cup

23 JANUARY | 14:00 - 18:00 Dolce Arena - South Hall

The Pastry Queen World Pastry Championship

23 JANUARY | 14:00 - 18:00 Dolce Arena - South Hall

Junior World Pastry Cup

23 JANUARY | 14:45 - 15:30 Dolce Arena - South Hall

23 JANUARY | 14:45 - 15:30 Dolce Arena - South Hall English

Panettone and Tiramisu: the icons of Italian desserts meet the flavors and tastes of the world- with English simultaneous translation

23 JANUARY | 15:30 - 16:15 Dolce Arena - South Hall

Cured By: Relais Dessert

23 JANUARY | 15:30 - 16:15 Dolce Arena - South Hall English

The excellence of confectionary art and typical products, such as coffee, ambassadors of Made in Italy in the world - with English simultaneous translation

Cured By: Relais Dessert

23 JANUARY | 16:15 - 17:30 Dolce Arena - South Hall

Relais Desserts - The search for quality and beauty in the art of confectionery: a new renaissance that feeds civilizations

23 JANUARY | 16:15 - 17:30 Dolce Arena - South Hall English

Relais Desserts - The search for quality and beauty in the art of confectionery: a new renaissance that feeds civilizations - with English simultaneous translation

23 JANUARY | 17:30 - 18:00 Pastry Arena - Pav B5

Senior Italian Pastry Award Ceremony

23 JANUARY | 18:00 - 18:30 Pastry Arena - Pav B5

24 JANUARY | 08:00 - 18:00 Dolce Arena - South Hall

The Pastry Queen World Pastry Championship

24 JANUARY | 09:30 - 18:00 Dolce Arena - South Hall

Junior World Pastry Cup

24 JANUARY | 10:45 - 11:30 Pastry Arena - Pav B5

Speaker

Monica Meschini
Chocolate Expert

guido castagna

24 JANUARY | 12:00 - 12:30 Pastry Arena - Pav B5

Excellence and quality in the different branches of Pastry-making - with case histories

Speaker

Iginio Massari

24 JANUARY | 12:45 - 13:15 Pastry Arena - Pav B5

24 JANUARY | 13:30 - 14:00 Pastry Arena - Pav B5

Shapes and colors of the new breakfast

Talk curated by Bargiornale e Dolcegiornale

Speaker

Stefano Ferraro

Federico Prodon

Paolo Sacchetti

Pastry - Demo

24 JANUARY | 14:15 - 14:45 Pastry Arena - Pav B5

Speaker

Elisabetta Filonzi

Elisabetta Cugini
Dolcesalato Journalist

24 JANUARY | 15:00 - 15:30 Pastry Arena - Pav B5

Modern Praline production: a product with margins

24 JANUARY | 15:45 - 16:15 Pastry Arena - Pav B5

From the creation of a dish to its social communication: aesthetics, content and performance

Cured by: Welcome CAST Alimenti's partner

Speaker

Martina Algeri

24 JANUARY | 16:30 - 17:30 Pastry Arena - Pav B5

25 JANUARY | 08:00 - 15:00 Dolce Arena - South Hall

The Pastry Queen World Pastry Championship

25 JANUARY | 09:30 - 15:00 Pastry Arena - Pav B5

SigepGiovani Contest

25 JANUARY | 09:30 - 15:00 Dolce Arena - South Hall

Junior World Pastry Cup

25 JANUARY | 12:30 - 13:30 Neri Room 2 - South Hall

25 JANUARY | 15:30 - 16:30 Dolce Arena - South Hall

Junior World Pastry Cup - Award Ceremony

25 JANUARY | 15:30 - 16:30 Dolce Arena - South Hall

The Pastry Queen World Pastry Championship - Award Ceremony